America’s Favorite Seafood Dives
Each year, Coastal Living magazine comes up with a guide to the top places to nosh by the shore. Here are this year’s picks:
- Lulu’s at Homeport Marina (Gulf Shores, Alabama)
- Sandbar and Grill (Juneau, Alaska)
- The Crab Cooker (Newport Beach, California)
- Abbott’s Lobster in the Rough (Noank, Connecticut)
- Fenwick Crab House (Fenwick Island, Delaware)
- Dewey Destin Seafood Restaurant & Market (Destin, Florida)
- The Crab Shack (Tybee Island, Georgia)
- Kimo’s (Lahaina Town, Maui, Hawaii)
- Bob Chinn’s Crab House (Wheeling, Illinois)
- Acme Oyster House (Metairie, Louisiana)
- The Lobster Shack at Two Lights (Cape Elizabeth, Maine)
- Cantler’s Riverside Inn (Annapolis, Maryland)
- Woodman’s of Essex (Essex, Massachusetts)
- Keyhole Bar & Grill (Mackinaw City, Michigan)
- Betty’s Pies (Two Harbors, Minnesota)
- Lil’ Ray’s (Long Beach, Mississippi)
- Newick’s Lobster House (Dover, New Hampshire)
- Allen’s Clam Bar (New Gretna, New Jersey)
- The Clam Bar at Napeague (Amagansett, New York)
- Tortugas’ Lie (Nags Head, North Carolina)
- Shooter’s on the Water (Cleveland, Ohio)
- Mo’s Restaurant (Newport, Oregon)
- Flo’s Clam Shack (Portsmouth, Rhode Island)
- The Sea Shack (Hilton Head Island, South Carolina)
- Snoopy’s Pier (Corpus Christi, Texas)
- Topwater Grill (San Leon, Texas)
- Big Sam’s Inlet Cafe & Raw Bar (Virginia Beach, Virginia)
- The Tides Tavern (Gig Harbor, Washington)
- Port Sandy Bay (Two Rivers, Wisconsin)
(Check out all the details in the June 2011 issue of Coastal Living magazine.)
(Photo courtesy of the Crab Cooker)