Happening Gourmand Month
January marks the fifth edition of “Happening Gourmand” month in Montréal, Québec, Canada. OK, Road Trips Foodies, it’s already started, but you have until January 31, 2012, to participate.
On the menu: A chance to eat at some of Old Montréal’s finest restaurants at a fraction of the regular price.
Diners can select from $23 menus at Taverne Gaspar, Méchant Boeuf Bar & Brasserie, Modavie Restaurant Wine Bar, Vieux-Port Steakhouse and Suite 701, and $27 menus at Aix Cuisine du Terroir and Verses Restaurant.
Dining reservations are strongly recommended. Paid parking is accessible near all participating restaurants and valet parking available at Aix Cuisine du Terroir, Méchant Boeuf, Taverne Gaspar, Suite 701 and Verses upon request.
Make it a getaway by adding a Happening Gourmand package at an Antonopoulos Group hotel — Le Place d’Armes Hotel & Suites, Hotel Nelligan, Le Petit Hotel or Auberge du Vieux-Port. Details are all online.
(Photo courtesy of Aix Cuisine du Terroir)
