Books ‘n’ Food
April 1, 2014 – 11:52 am | No Comment

Road Trips Foodies often are voracious readers. Megan Pacella of USA Today has created a literary food trail just for us. Yes, we’re talking book-themed restaurants and bars.
“There’s nothing quite as indulgent as enjoying a …

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Submitted by on December 27, 2013 – 11:32 pmNo Comment

france_french-pastry

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