Wine, Beer & Food Fest
More than 1400 wines, beers, ciders, meads and spirits will be available for sampling at the seventh annual Grand Rapids International Wine, Beer & Food Festival, set for November 20, 21 and 22, 2014, in DeVos Place.
In addition to the beverage tasting, more than a dozen area restaurants will feature small plate samples as well as a handful of intimate “pairing” dinners which offer three- or four-course meals prepared and served on site, along with wines and/or beers.
A special cordials, dessert and gourmet coffee area offers an opportunity to end the day (or evening) on a sweet note.
There also are workshops and seminars on (no surprise) wine, beer and food.
Check out last year’s fest here:
and here:
(Photo by Marty Dunham; photo and video courtesy of Grand Rapids Wine, Beer & Food Fest)
